Make authentic South Indian Sambar at home in 10 mins

Sambar is a crucial element in South Indian cuisine. Be it dosa, idli, or vada, all these dishes feel incomplete without sambar. So, if you are a fan of South Indian food then Simple steps to cook authentic Sambar at home | Source: Social Media

Begin by heating the oil in a pressure cooker. Add mustard seeds, cumin seeds, and a pinch of asafoetida, then allow them to crackle. Simple steps to cook authentic Sambar at home | Source: Social Media

Next, incorporate fenugreek and curry leaves, and simmer on low heat Simple steps to cook authentic Sambar at home | Source: Social Media

Then, incorporate the chopped onions, green chillies, and tomatoes. Cook until the tomatoes become tender. Season with salt and allow it to simmer on low heat. Simple steps to cook authentic Sambar at home | Source: Social Media

Once the tomatoes have become tender, incorporate the vegetables of your preference Simple steps to cook authentic Sambar at home | Source: Social Media

Incorporate turmeric powder, red chili powder, and sambar masala. Add the soaked turdal and pour in enough water to cover the mixture. Simple steps to cook authentic Sambar at home | Source: Social Media

Heat oil in a pan and add whole red chilies and curry leaves Simple steps to cook authentic Sambar at home | Source: Social Media

Pour the seasoning over the sambar, garnish with fresh cilantro leaves, and serve hot Simple steps to cook authentic Sambar at home | Source: Social Media

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