Suruchi Sharma
Saffron has abundant antioxidant, anti-inflammatory and antiviral properties that help to overcome many problems
In today's world of adulteration, numerous individuals are selling fake saffron
In such a situation, let's tell you how to identify real saffron
For this, place a fiber of saffron on the tongue, so that the saffron immediately leaves the color or the taste of saffron is sweet, then the real saffron is identified
Apart from this, you can also use baking soda. Mix baking soda in a little water and then add saffron to this mixture
Real saffron will leave a yellow color in the water and if the saffron is fake, the color of the water will turn orange
Press the saffron to identify the saffron. Real saffron will break due to being soft, while fake saffron does not break easily when pressed