In Ambala, Haryana, the temperature had been rising due to continuous bright sunshine over the past several days, causing concern among farmers. However, today the weather changed again, and after a clear night, there was sudden fog in the morning. The farmers were delighted by the fog.
Although the fog has made the nights colder, the crops will gain from this chill. Farmers believe that a few more days of cold weather will be advantageous for the wheat crop.
This January, the weather has changed so drastically that daytime temperatures have suddenly risen, making it hot.
The fluctuating weather is significantly impacting farmers, as their wheat, mustard, and potato crops are still in the fields. If these weather changes persist, farmers could face substantial losses. Farmers in Ambala mentioned that their wheat crop is still in the fields and requires cold weather at least until February.
Farmers mentioned that mustard crops are still in the fields but won't sustain significant damage. They noted that if it rains further, the crops could be adversely affected. A cooler climate is required for at least six weeks to benefit the crops.
Mustard thrives in cool, dry, and sunny environments with fertile, well-drained soil. It can be cultivated in subtropical regions and is typically sown in the spring and autumn.
Temperature
Mustard thrives in temperatures ranging from 10°C to 25°C
A temperature of approximately 28°C is required for germination.
Frost has the potential to ruin the harvest
Soil
Mustard thrives in light loam soils that have a neutral pH level.
It cannot withstand dense soils or waterlogging.
The soil needs to be thoroughly prepared by deep ploughing and cross harrowing.
Rainfall
Optimal mustard growth occurs in areas receiving 625–1000 mm of rainfall annually.
Rainfall while the crop is flowering can be detrimental.
Sunlight
Mustard grows best in sunny locations
High humidity during flowering can harm the crop
Pests and diseases
Mustard may be vulnerable to flea beetles, diamondback moths, and various other pests.
Illnesses can propagate in conditions of high humidity, cold temperatures, and rainfall.
Harvesting
Mustard leaves can be harvested once they reach a sufficient size for consumption.
Mustard seeds can be harvested once the seed pods have dried out and become light brown in color.